Description
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Looking for a premium ingredient to add depth and flavor to your dishes? Look no further than Early's Honey Stand Bacon Ends and Pieces! Made from thick, succulent cuts of premium dry cured and hickory smoked bacon slab, our bacon ends and pieces are perfect for seasoning your favorite recipes and creating irresistible dishes like carbonara.
With their rich, smoky flavor and hearty texture, Early's Honey Stand Bacon Ends and Pieces are the perfect addition to soups, stews, and chili. And for those looking to get creative in the kitchen, our bacon pieces can be used to create mouth-watering dishes like the classic burnt ends, or even to add a savory twist to your favorite pasta dishes.
At 1lb per pack, our bacon ends and pieces offer unbeatable value and top-quality taste. So why settle for ordinary bacon when you can elevate your cooking to the next level with Early's Honey Stand Bacon Ends and Pieces? Order now and experience the difference for yourself!
Shipping Information
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PLEASE NOTE :
-During the Summer, Poke Sausage is only available via expedited Shipping with Freezer Bag!
-During the Holiday Season (Nov 1st - Dec 31st) Please allow up to one week for processing of your order
Common questions and a bit about our products:
Our products travel very well! Our ham and bacon is dry cured, and those meats along with our summer sausage do not require any refrigeration at all and can be stored at room temp.
Our sausage is smoked and cured and can stay out of refrigeration for up to 7 days, although most shipping trips are much less than that.
Merchandise prices do not include shipping.
Shipping Rates:
Ground shipping per box per address in the mainland United States are as follows:
$9.99 flat rate up to $375 at which point Freight Charges may apply.
If you’re shipping to Alaska or Hawaii, we charge the actual shipping costs that we pay. We are happy to accommodate, just please give us a call at 1-800-523-2015 and we will get you a quote.
Extra Delivery Services
We do offer an Express Option which might get your package to it’s destination a bit quicker, although we can’t guarantee the transit time. That price is $39.99 per box per address.
Substitutions:
We reserve the right to substitute items of equal or greater value in our gift boxes based on availability.
Refrigeration
More
Less
Country Ham & Bacon are dry cured products. They do not require refrigeration, and have a shelf life of 3 months. Refrigerating once the product is recieved will extend the quality and life of the product. Once the seal is broken, please use within 5 days.
Sausage is cured and smoked the old fashioned way. Our sausage can stay outside of refrigeration for 7 days, allowing us to ship without a freezer bag during the colder months. Please freeze all sausage once the package arrives. When ready to use, thaw the sausage naturally for 10-15 minutes to cut into patties (when slightly frozen it slices easier). It can be refrozen when thawed naturally.
All products are USDA inspected and meet all USDA shipping requirements for safety.
Description
Looking for a premium ingredient to add depth and flavor to your dishes? Look no further than Early's Honey Stand Bacon Ends and Pieces! Made from thick, succulent cuts of premium dry cured and hickory smoked bacon slab, our bacon ends and pieces are perfect for seasoning your favorite recipes and creating irresistible dishes like carbonara.
With their rich, smoky flavor and hearty texture, Early's Honey Stand Bacon Ends and Pieces are the perfect addition to soups, stews, and chili. And for those looking to get creative in the kitchen, our bacon pieces can be used to create mouth-watering dishes like the classic burnt ends, or even to add a savory twist to your favorite pasta dishes.
At 1lb per pack, our bacon ends and pieces offer unbeatable value and top-quality taste. So why settle for ordinary bacon when you can elevate your cooking to the next level with Early's Honey Stand Bacon Ends and Pieces? Order now and experience the difference for yourself!
Shipping Information
PLEASE NOTE :
-During the Summer, Poke Sausage is only available via expedited Shipping with Freezer Bag!
-During the Holiday Season (Nov 1st - Dec 31st) Please allow up to one week for processing of your order
Common questions and a bit about our products:
Our products travel very well! Our ham and bacon is dry cured, and those meats along with our summer sausage do not require any refrigeration at all and can be stored at room temp.
Our sausage is smoked and cured and can stay out of refrigeration for up to 7 days, although most shipping trips are much less than that.
Merchandise prices do not include shipping.
Shipping Rates:
Ground shipping per box per address in the mainland United States are as follows:
$9.99 flat rate up to $375 at which point Freight Charges may apply.
If you’re shipping to Alaska or Hawaii, we charge the actual shipping costs that we pay. We are happy to accommodate, just please give us a call at 1-800-523-2015 and we will get you a quote.
Extra Delivery Services
We do offer an Express Option which might get your package to it’s destination a bit quicker, although we can’t guarantee the transit time. That price is $39.99 per box per address.
Substitutions:
We reserve the right to substitute items of equal or greater value in our gift boxes based on availability.
Refrigeration
Country Ham & Bacon are dry cured products. They do not require refrigeration, and have a shelf life of 3 months. Refrigerating once the product is recieved will extend the quality and life of the product. Once the seal is broken, please use within 5 days.
Sausage is cured and smoked the old fashioned way. Our sausage can stay outside of refrigeration for 7 days, allowing us to ship without a freezer bag during the colder months. Please freeze all sausage once the package arrives. When ready to use, thaw the sausage naturally for 10-15 minutes to cut into patties (when slightly frozen it slices easier). It can be refrozen when thawed naturally.
All products are USDA inspected and meet all USDA shipping requirements for safety.
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